soft chocolate chip cookies

These are Mister's favorite cookies. Often times when these cookies are available it is because he made them. I am not ashamed to admit that my husband makes better cookies than I do. I love that these cookies stay soft longer than just the day they were made. Get creative with your mix-ins. We love to add Butterfinger, toffee, or caramel bits.

Soft Chocolate Chip Cookies

Ingredients

1 cup butter, softened
1 cup brown sugar
3/4 cup sugar
2 eggs
1/2 Tbsp vanilla
3/4 tsp salt
3/4 tsp baking soda
3 cups flour
1 1/2- 2 cups chocolate chips

Instructions

Preheat oven to 350 degrees. In a large bowl, combine butter, sugars, and eggs. Add salt and baking soda. Slowly add flour and mix together in between each cup you add. Stir in chocolate chips. Scoop 1" balls of dough onto a baking sheet (12 balls to a sheet). Bake for 8-10 minutes until edges begin to brown.